I was hungry for pasta today. This was my first time cooking gluten free spaghetti. I toasted two slices of Udi's GF bread instead of garlic bread.
Honestly, I couldn't tell the difference.
YUM!
Until the next photo...
~Jennifer
Showing posts with label vegetarian spaghetti. Show all posts
Showing posts with label vegetarian spaghetti. Show all posts
Saturday, August 17, 2013
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